Yummy, healthy, allergy-friendly! There you have it, the bread of your dreams! Doesn’t matter if you’re gluten, wheat, dairy, egg, soy, sugar, rice, grain free; these scrumptious loaves will make you and anyone a happy camper! We bake them for you by hand in our dedicated gluten-free bakery in Portland, Oregon. Our quality ingredients come from NON-gmo, gluten-free sources and almost all of them are ORGANIC. Check out our Health page to learn what all makes Happy Campers breads good for you!
Classy Grains is your classic sandwich bread – only awesome! It tastes like traditional bread and it’s soft with a sandwich-ready consistency. It doesn’t crumble or break apart and it’s not sweet or eggy.
$6.75 With PayPal
No one is going to want to kiss you after you eat this, but it’s well worth it! Imagine sandwich bread, but with an herby-garlicy twist to it. Excels with soups or as a grilled cheese – anywhere a little extra flavor adds to the overall nirvana.
$6.85 With PayPal
Buckwheat flour and generous amounts of pumpkin, flax, sunflower, and millet seeds, embellished by blackstrap molasses bursting with taste… This flavor- and nutrition-packed delight will keep you fueled for victory!
$6.97 With PayPal
Wildly delightful, wildly popular! These buns will hold up to the juiciest of burgers. Sprinkled with sesame seeds, they will be a sure hit for all your backyard barbecues, back-country bonfire roastings, and other occasions! Sold in 4-packs.
$6.75 With PayPal
Here’s how it works: We’ll bake some yummy bread and ship it off to you on Monday morning. Be sure to place your order no later than Thursday. It’ll be delivered anywhere in the US within two to three business days. (This includes Alaska and Hawaii, although the estimated shipping time there is four days.) If you fill a box by purchasing five products at a time, you’ll get the best possible shipping price of only $3.77! Please note: If you order more than five loaves at a time, we’ll have to send you two separate boxes so your shipping price will actually go up.
Some things to note: Our breads are at their prime for their first six days (as indicated by the “Best By” sticky on the bottom of the bread); depending on how hot the weather is in your neck of the woods, mold may begin to set in after that. We ship our bread fresh-baked – therefore, you may want to enjoy a fresh sandwich on the first day, then put the rest in the fridge or freezer and use it for awesome toast. If you have any questions, please contact us. And if you don’t have any questions, well, let’s get you some grub!
ALL our ingredients are non-GMO. Note that the seeds planted to make our flours are non-GMO too; however, they are not guaranteed because of the possibility of cross-pollination from winds, birds, and bees.
To ensure that we gluten-free campers stay healthy for our life adventures, Happy Campers bakes at a dedicated gluten-free facility. That’s right, folks, we don’t mess around when it comes to cross-contamination! No gluten comes through our doors and into your bread. All our ingredients come from gluten-free sources, and we’re currently in the process of obtaining a gluten-free certification.