Easy Peasy Flour Mix Recipes

Cookies

To make 12-16 two-bites-size, soft-baked cookies, you’ll need:

  • 1 ½ Cup (208g) Happy Campers Easy Peasy Flour Mix
  • 1 tsp Baking Powder
  • ½ Cup “Fat” at room temperature (Coconut Oil, Regular Butter, Plant-Based Butter or Palm-Done-Right Palm Oil)
  • ½ Cup “Sugar” (Cane Sugar, Brown Sugar, Coconut Sugar, Maple Syrup, Date Paste, Honey or Molasses)
  • 2-3 Tbsp Water (no water if using Maple Syrup, Date Paste, Honey or Molasses)
  • 2 tsp Vanilla (optional)

The above is your Base recipe. Now give your imagination a workout and add whatever tickles you fancy! If you feel like an amazing plain cookie, you also don’t have to add anything at all. Here are a couple of our favorite classics:

  • Gingerbread: 1 tsp Cinnamon, 1 tsp Ginger, 1/2 tsp Nutmeg, 1/4 tsp Cloves, 1 extra Tbsp Water
  • Chocolate Chip: ½ Cup chocolate chips
  • Snickerdoodle: 3 Tbsp Cinnamon (add extra 2 Tbsp of water)
  • Party Hearty Cookie: Raisins and chopped Walnuts, Craisins and chopped Pecans

Steps

  • Preheat oven to 350F.
  • Combine Flour Mix with Baking Powder in a mixing bowl. We like to use a wooden spatula and then combine everything together by hand at the end.
  • Add all other Ingredients (except chocolate chips, raisins or walnuts type of ingredients) and combine together well. Use a spatula or hands. It’s very quick and easy and doesn’t require any special technique.
  • Fold in Chocolate Chips, raisins or walnuts type of ingredients.
  • Scoop onto a baking sheet. We use a Tablespoon to scoop out bite-size cookies.
  • Flatten little bit with a fork if you want a flatter cookie shape.
  • Bake for 12 minutes and you’re in cookie heaven!!!
  • Notes: Bake for 15 minutes if you like crunchier cookies and for 10 minutes if you like softer. If you like extra soft, add 1-2 Tbsp extra water during mixing.

Questions? Ask Away!

We’re here to help you make amazing fresh, organic gluten free baked goods of your dreams! We will respond to your questions within 24 hours.