Wild Buns

$7.99

(8 customer reviews)

Wildly delightful, wildly popular! Happy Campers Wild Buns, the best gluten-free burger buns, will hold up awesomely to the juiciest and messiest of burgers or sandwiches, giving them the tastiest hug ever. Packed full of wholesome flavor, these organic ancient grain buns will be a sure hit for all your backyard BBQs, back-country bonfire roastings, and other mouthwatering occasions!
(Sold in 4-packs.).
Learn more about our Ingredients & Nutrition

The minimum required order value is $30.00

Order Value $64 or more $63-$62 $61-$54 $53-$46 $45-$40 $39-$30
Total Shipping Charge Free $2.00 $4.00 $5.00 $7.00 $9.00

Examples of Orders that ship for Free!
1 Case of Bread + 6 Bars($64.14)
4 Loaves of Bread + 1 Case of Bars($64.96)

1 YEAR SHELF-LIFE IN FREEZER

SKU: BUNS-1 Category:

Description

Ingredients

Filtered Water, Flour Mix* (Whole Grain Millet*, Whole Grain Sorghum*, Whole Grain Buckwheat*, Whole Grain Quinoa*, Whole Grain Amaranth*), Tapioca Flour*, Extra Virgin Olive Oil*, Psyllium Husk*, Acacia Fiber*, Yeast, Xanthan Gum, Salt, Guar Gum*, Cumin*
*ORGANIC

Nutritional Information

Nutrition Facts Amount/serving%DV* Amount/serving%DV*
4 servings
per container
Total Fat 3g 4% Total Carb. 36g 13%
Serving size
1 bun (76g)
Sat.Fat 0g 1% Dietary Fiber 4g 14%
Trans Fat 0g Sugars 0g
Calories
per serving 183
Cholesterol 0mg 0% Incl.0g Added Sugars 0%
Sodium 268mg 11% Protein 3g

Additional information

Weight 11.0 oz

8 reviews for Wild Buns

  1. Evelyn Simmons (verified owner)

    Amazing buns!!! It was so nice to enjoy a hamburger at our family BBQ and not have to use two slices of bread for my bun. These buns are tasty and soft, they toast very nicely. I’m so happy I found your website. Thank You and keep on baking!!!

  2. Patricia Nepa (verified owner)

    No wonder these buns are out of stock. They are the BEST GF buns that I have tasted. They actually have delicious flavor unlike the other brands that taste like CARDBOARD! I just toast them then put my fixings on. I was solo happy when I ordered and tasted them for the first time. Delicious. Thanks. Will definitely buy them again when they are back in stock.

  3. Susan Green (verified owner)

    I can eat sandwiches and burgers again

    “This GF bread tastes and has the texture of non- GF bread but probably tastes even better. While it requires refrigeration it is always nice an fresh when I go to eat it.
    I have tried all the breads/buns and they are all great quality!”

  4. Nancy N

    They don’t put allergens in their bread like corn, soy, potato, rice and sugar. It is the best tasting organic gluten free bread on the market.

    This confuses me with what you are asking here. I am happy to post my review on Facebook . I am not comfortable putting my friends email addresses here.

  5. Dancerina

    They are the only burger buns worth filling-ir eating as is, toasted is great. Clean ingredients like millet and sorghum, no seed oils.

    ok

  6. Nan

    I first had the gluten-free buns in Oregon, at a vegetarian restaurant, and they were the best gluten-free bread products that I have had and am so glad I will be able to continue to purchase them.

  7. Sandy

    They make the best gluten free vegan hamburger buns in the world!

    I bought some happy camper hamburger buns and lost them in my freezer for a few months. When I found them they weren’t freezer burned so I thawed them and toasted them. I didn’t have high hopes but they were amazing! I immediately went online and ordered another bag and a 4 pack of different breads which also are delicious. I love that a gluten free vegan product is so delicious. Thank you!

  8. John L

    THE Best bread…HANDS DOWN!

    Happy Campers is the best GF bread, hands down. The fact that they use all organic ingredients when no one does this shows how committed they are to their products (really not sure why there aren’t more people making gluten free organic bread). All of their products really hold up too (not crumbly) and taste amazing. HC is definitely a staple in our household. I’d would love to see more restaurants carry them, especially their burger buns!

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